Weddings at Osprey Ridge
With our spectacular hillside setting and Majestic vistas, Osprey Ridge is the ideal location for your wedding.
At Osprey Ridge we are committed to deliver the highest standards of quality in food, beverage and service. Our Professional team takes pride in the services we provide and vow to make your day a memorable one.
Details & Guarantee
Events details and menu selections must be submitted 15 days in advance of event date. Guaranteed number of people attending is required no later than 5 days prior to the event. Billing will be based on the guaranteed number, or the number of people attending the event, whichever is larger.
Prices are subject to change without notice and are exclusive of all applicable taxes and gratuities.
A non-refundable deposit of $1000 guarantees the booking.
Our club dress code applies to all persons coming onto club premises and those not following the dress code shall be asked to leave the premises. No Jeans, sweat pants or jogging apparel should be worn.
Drop-off/ Set-up/ Clean-up
When you booked your wedding you reserve the room the day before and the day after your wedding to ensure you have time to set-up and pick-up your event décor.
Osprey Ridge banquet minimum standard for plated / seated meal is for service at tables of eight (8) guests with 1 server per 24 guests. For Buffet meals the minimum standard is 1 server per 32 guests.
Osprey Ridge has a permanent dance floor provided at No Charge. It cannot be moved from its location.
Service Charge and Tax
All food and beverage items are subject to a 15% service charge and applicable taxes, 15% HST. Service fees are subject to 15% HST.
If any of your guests are responsible for causing any damage to the facility or grounds, the contract holder will be responsible to cover the cost of repair. There is to be no taping, sticking or pinning to the walls in any rooms.
Payment of final invoice must be paid no later than 14 business days after the event. Prior arrangements must be made to secure final payment. Interest will be charged on the outstanding balance after 14 days at the rate of 2.5% per month.
All food and beverage services shall be supplied by the club. Alcoholic beverages will be served in accordance with the regulations of the Liquor License Act.
If a cancellation is received one month prior to event, a cancellation fee equivalent to 25% of expected revenue will be payable to the club. Cancellation one week prior to event, a cancellation fee equivalent to 50% of expected revenue will be payable to the club. Cancellation 72 hours prior to event, a cancellation fee equivalent to 100% will be payable to the club. Any cancellation must be received by the club in writing.
The Client agrees to indemnify and save harmless to the club against any and all claims and expenses of any person, firm, or corporations, unless such a loss or damage is caused by the negligence of the club.
The name Osprey Ridge Golf Club may not be used for promotion of advertisement of an event unless the General Manager of the club provides prior consent.
The club reserves the right to charge for any rental linen, napkins, skirting and rental decorations or supplies.
All events with music will be charged the applicable SOCAN fee. The capacity of the club will be strictly adhered to.
All banquet bars are operated in accordance with rules and regulations of the Alcohol and gaming commission of Nova Scotia. Club policy dictates the service of alcoholic will cease at 11:30pm. Clients must vacate building / property by Midnight.
For more information, including menu options, please see our detailed Wedding Package PDF below
492 Harold Whynot Road,
ABOUT OSPREY RIDGE
A creation of internationally recognized golf course architect Graham Cooke, Osprey Ridge is an 18-hole championship course that provides a worthy challenge and a unique and pleasurable golfing experience for players of all skill levels. Four sets of tees play from 5,300 to 6,600 yards, and feature tree-lined fairways, with varying elevations, speckled with 54 sand traps, water in play on ten holes, and large undulating greens.